Thai Green Curry Sauce

"One of the worlds true fusion cuisines"
With origins in the recipes of the old Royal Palaces, these authentic sauces are inspired by Thailand's vibrant contrasting flavours and created with the best fresh organic ingredients. Rich and fragrant, delicious southern Thai sauces based on coconut cream and fragrant lemon grass, contrasting with lime and hot chilies.

These sauces are gluten & diary free, low in slat, have no added sugar and are suitable for vegetarian and vegan diets.

Produced without and GM ingredients, artificial additives or preservatives, Organic certification UK5

Ingredients
Coconut Milk*, Vegetable Bouillon*, Lemongrass*, Coconut Cream*, Lime Juice*,Green Chillies*, Ginger*, Spring Onions*, Coriander Leaf*, Garlic*, Basil*, Corn Flour, Kaffir Lime Leaves, Lime Zest*, Green Peppercorns*, Cumin*, Coriander*, Sea Salt, Spices*?.Organically grown and produced.

Typical values per 100g

Energy 339 kJ/81 kcal
Protein 1.3g
Carbohydrate 6.3g of which sugars 2.8g
Fat 6.4g of which saturates 5.4g
Fibre 7.2g
Sodium 0.1g

Nam gaeng kheow wan fragrant lemongrass and lime contrast deliciously with coconut and hot green chillis,hot.

350g